Fruit-forward and
dessert-like
Celebrate the summer season with our fresh, fruity seasonal blend. Inspired by the classic trifle, this coffee is rich and dessert-like, whether enjoyed with milk or on its own. It brings together two floral, bright Ethiopian coffees and three fruit-forward, full-bodied lots from Colombia, creating a cup that bursts with berry acidity and decadent sweetness. Go on, try something a little indulgent.