Kenya Kevote AB
Kenya Kevote AB
Kenya Kevote AB
Kenya Kevote AB
Kenya Kevote AB

Kenya Kevote AB

$26.00

Dried plum, Blackcurrant, Sour Cherry

A bright, juicy, and complex cup with vibrant fruit notes—showcasing the crisp acidity and clarity Kenya is known for.

Size

Size 250g
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Grind Size

Grind size Whole Beans
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Quantity

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Juicy, complex and

vibrant

Grown by 1,300 smallholder farmers on the southeastern slopes of Mt. Kenya, this AB lot is processed at Kevote Factory, part of the Kirurumwe Farmers’ Cooperative Society in Embu County. The region’s fertile volcanic soil, bimodal rainfall, and high altitude support resilient varieties such as SL28, Ruiru 11, and Batian. Cherries are selectively handpicked, sorted, and pulped before undergoing 12–16 hours of wet fermentation. After washing, the parchment is dried on raised beds for 7–14 days, with constant turning to ensure even drying. The result is a bright, juicy, and complex cup with vibrant notes of blackcurrant, cherry, and dried plum—showcasing the crisp acidity and clarity Kenya is known for.

Kenya Kevote AB
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Kenya Kevote AB

FAQs

Product

Details

Makengi, Embu County

Dried Plum, Blackcurrant, Sour Cherry

SL28, SL34, Ruiru 11, Batian

Washed

1600 masl

Brew using your favourite filter method.

Pourover:
1:16 Ratio
94°C
3-4 Pours

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